Paneer cheese, also known as chhena

Here starts a new year with a tone of hope and love.

And my secret chef started his year with new modernized dishes which I will share in next blog.

I hope everyone had different kind of paneer dishes.Here I like to share the easiest way to prepare paneer butter masala the secret chef recipe.

Ingredients:
                200gms paneer
                3 Onions 
                1 Tomato
                2 tsp Kashmiri chili powder
                2 tsp Garam masala
                1 tsp Salt 
                1 tsp ginger garlic paste
                20gm Butter

Saute all the ingredients till it becomes a brown and gets a aroma smell.
Grind the mixture with 1 cup of water and boil again, then add paneer.   

TIP - Fried paneer can be soften if you put it in hot water for 3-5 minutes :)

Thought of the day :
Often in life we forget the things we should remember and remember the things we should forget...... :)